But this magical madeleine and tea, which he accepts while full of adult cares and woes, brings him such joy that he no longer feels mediocre, accidental, mortal, which is what being an adult feels like, on a bad day.
Linden Tea Madeleines
Letter From the Editor July: Words and Silence
It seems more important now than ever to tell our stories and share our stories, and listen to the stories of others. To amplify the voices of anybody struggling to be heard, and to celebrate when the words or images or silences speak to us or bewilder us or transform us. To harness our anger or sadness or joy in a wild productive fury, resonating with the strange perfect words we make our own or the deafening silences we inhabit.
Spirits and Demons
These phantasms are concocted from a little kernel of conscience, or guilt, or fear, or loneliness. Sometimes others see them, sometimes they don’t, they’re shifting and dreamlike, and they operate according to their own rules. They’re unreliable narrators. They’re wise or foolish, in turn; they speak in riddles, they speak a questionable truth, changing and suspect, like all truths.
Flash Fiction: Pond
Cars wait at the light. You are at the breakfast table in bare feet, wearing Jillian’s robe. A woman in a heavy coat labors onto the bus carrying all her things, a line of riders shuffle behind. Brakes release.
Why I Love: Re-reading Books. And a recipe for Jane Austen’s White Soup
To me, re-reading a story you’ve loved, after a distance of a few years or even decades, is delicious. (And so is this soup!)
Burns Night (and vegetarian haggis)
Some very brief thoughts on the poetry of Robert Burns, and a recipe for vegetarian haggis
Fiction: Nipmuck Set
The new snow forgot all boundaries between land and water.
Island of Star-Crossed Lovers
“They would only need a little bread to eat; and even if there was only enough for one of them, he would give her the whole piece. What was the point of wanting anything else? Was there anything in life worth more than that?”
Francis Bacon: The Essays
“I doe now publish my Essayes; which, of all my other works, have been most Currant: For that, as it seems, they come home, to Mens Businesse, and Bosomes.”
Syllabub Cookies
Suffice to say that Syllabub, sometimes a drink, sometimes a desssert, is a very very old recipe. It’s the sort of thing Old Fezziwig would serve at his holiday party in A Christmas Carol. It’s the sort of thing David Copperfield would serve at his bachelors’ dinner party, the party which resulted in the best description of being drunk in all of literature.
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